I'll Start With Food

The most important part of any trip ;)

England:

plowman's lunch

clotted cream & strawberry jam scones...had this way too many times!

breakfast :)

note the Harrod's paper

sasusage and cheese and toasted pumpkin and sunflower seeds....best calzone ever

typical London Indian food

The Icecreamists! One of the best ice cream cones I've ever had. This was the prettiest flavor.

vanilla cream something something

Paris:

proscuitto and cantaloupe with balsamic vinegar....interesting but good combo

of course, crème brûlée!

of course, crêpes!

limonade is a bit more sophisticated-sounding that sprite

sososososos delicious!

the greenest pesto I have ever seen

best meal of my life began with some gross-sounding spread that was actually really good, french pickles and mini onions (amazing), and bread

next course, shrimp with squid ink risotto

for entrée (or, le plat as they call it--in France, appetizers are les entrées and courses are les plats), dorado fish

my mom's plat. I love the cute little broccoli :)

I had a vanilla cream something that was absolutely amazing--basically a really creamy milkshake with raspberries on top. But the picture was blurry, so this is my brother's chocolate something or other (the name isn't important. It's chocolaty-ness is enough!)

a pâtisserie window--I want one of everything!!

of course, croque-monsieur!

 xoxo

Morgan